ayam goreng kunyit - upgraded

bahan-bahan:

dada ayam - didadu

garam 

kunyit

sebuk cili 

bawang merah/besar

halia

capsicum

cili api (kalo nk pedas lar)

garam + kunyit + sebuk cili = lumur pada ayam yg dh dikiubkan tadi..

pastu goreng cam biasa

cadangan: jgn guna minyak yg dh direcycle.guna minyak baru..

agak2 dh nk masak tu taburkan bawang merah/besar yg dihiris halus2

pastu masukkan hirisan halia

last skali br masukkan capsicum yg telah didadu halus

kalau rs nk pedas campak la cili api...

selamat mencuba

chicken rendang

chicken - cut into small pieces as u like

lemon grass
ginger
onion
garlic
chilly - green color
cili boh
blend all
coconut milk
kerisik



 3 lemon grass to be smashed

method:
put the chicken into the pan - dry it 1st - put no water
put the smashes lemon grass
add those blended ginger & lemon grass
stir n wait till it dry
put blended onion & garlic & both chilly types
let it dry

then only pour the coconut milk, stir a while
then put salt (depends on your suitable taste)
and also kerisik
(we can also put turmeric leaves for a better aroma)

slow the fire n let it dry

ayam bakar mayonis

bawang merah + bwg putih + halia + black pepper = tumbuk kasi lumat
then masukkan 1 ketul kiub ayam knorr@ any brand (1/4 ayam bhgn paha = 1/2 ketul saja)
then masukkan mayonis 1 sudu besar (kalo nk rs lebih mayo ltk la bnyk sket)
diikuti dgn 1 sudu besar kicap & 1 sudu besar sos tiram
secubit garam (ayam ni akan masin kerana kiub ayam & sos tiram tadi tp kalo nk masin extra pandai2la tmbh sniri :) )

gaul2 sumer dlm lesung tu then lumurkan pd ayam itu...
make sure ayam itu diperap lebih drpd 1 jam setengah utk hasil yg enak